Dairy Blog

Basic Cheese Making Equipment

Basic Cheese Making Equipment

Cheese is one of the oldest foods in the world. It has been around since 8000 BC. Although not much has changed about how cheese is made, many people are still unaware how to make it and the equipment used to produce cheese. If you plan to start making cheese or if...

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How to Make Homemade Ricotta

How to Make Homemade Ricotta

Do you want to learn how to make homemade ricotta? Then you’ve come to the right place. Here we’ll give you a step by step procedure on how you can create this very popular dish in your own kitchen. But first, let us give you a few details about this flavourful...

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Facts about Swiss Cheese

Facts about Swiss Cheese

It is undeniable to say that Swiss cheese is probably the most popular cheese in the world. Many people love this cheese because of its rich, delicious taste and ‘nutty’ aroma. Considered as the semi to Hard type of cheese, this is also very famous for having a...

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Types of Cheese

Types of Cheese

Cheese is one of the most popular foods in the world. Every country, every town, every city or every house you go to, there’s always cheese. Tons of recipes make use of cheese as either for flavouring or for decoration. If you are a cheese enthusiast or fan, one of...

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Health Benefits of Yogurt

Health Benefits of Yogurt

Yogurt is a semisolid food that is made by means of bacterial fermentation. This dairy produce commonly have a sour taste. However, with the advancement of technology, many of the yogurt producers nowadays have added new flavours into this awesome dairy product....

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History of Cheese

History of Cheese

Cheese making has been around for thousands of years. Although there is no definitive evidence, many experts believe that the history of cheese making began in Europe, or Central Asia, the Middle East, or the Sahara. It is presumed that cheese was likely a result of...

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How Cheese is Made

How Cheese is Made

Humans have been making cheese for thousands of years. With the emergence of technology, cheese making has been made faster and with less manpower. Nevertheless, the step-by-step process on how cheese is made has not had any difference from during the ancient times....

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Guide to Good Dairy Industry Practices

Guide to Good Dairy Industry Practices

Worldwide, the average farm has around 1 to 2 cows. It is also a fact that despite the size of the industry, industry leaders are looking for ways to meet the current demand. And it is worth mentioning that consumers today look not only for milk but also for other...

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How to Choose Cheese Vats

How to Choose Cheese Vats

When it comes to the dairy industry, it is crucial to find the right cheese vat for your cheese making process. For starters, this dairy equipment is designed for maximised output as well as usability. It means that different scenarios will require different cheese...

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Small cheese factory must-haves equipment

Small cheese factory must-haves equipment

Small cheese factory start-up equipment! First things first, before you will get into the exciting stage of equipment orders, you have to ask yourself following questions: What products will you make? Will you make soft cheese, hard cheese, yoghurt or perhaps a...

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PH meter for cheese making -review

PH meter for cheese making -review

PH meter for cheese If you are serious about cheese making you will quickly realise PH (and TA – covered in a separate article) of your dairy products is essential  to be successful. So, what does PH meter do? The pH meter measures the difference in electrical...

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